Spicy TOKARA Shiraz is a slam dunk for autumn beets
MyPR: Spicy TOKARA Shiraz is a slam dunk for autumn beets: Salt-baked beetroot Spicy TOKARA Shiraz is a slam dunk for autumn beets Cooler weather calls for a spicy Shiraz with hearty root vegetables and succulent meat dishes. TOKARA Chef Carolize Coetzee’s flavourful salt-baked beetroot is the perfect autumn comfort food for this Stellenbosch wine …
